Gunpowder tea is a pure green tea made with whole leaves from the first harvest. They are rolled into little balls, offering a strong infusion with an intense green colour and a dry taste with smoky notes. We recommend drinking it first thing in the morning since it has a higher concentration of theine than other green teas. Among its benefits, we can highlight that it promotes digestion and it is stimulating, helping the metabolism to work properly. To make it, add 1 tablespoon of tea per cup, boil water to about 80 degrees, and let it rest for about 2-3 minutes.
